Food Related Reads for World Book Day
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
Habibie Legacy Experience by Plataran Indonesia at Wisma Habibie Ainun combines a guided house tour, storytelling, and a curated Indonesian menu inspired by the couple’s life and memories.
The word “warung” has long been tied to everyday life. Across different contemporary dining spaces, it’s starting to show up in new ways.
Mudik or homecoming is a tradition ahead of Eid al-Fitr which is done every year. So that your homecoming goes smoothly, there is a checklist you can bring along to enjoy the trip. Prepare your notes!
Ramadan markets are often associated with the hunt for places to buy takjil, and some of these markets have their own unique stories, from legendary markets to those that sell a variety of viral foods – do you have a favorite?
If you’re looking for a new iftar experience, why not invite your family and friends to dine out at a place that offers the best view for your iftar get-together?
The Dragon Brunch will be available every Sunday and will include their famous Xia Long Bao, and many more.
During the month of Ramadan, The Westin Resort Nusa Dua, Bali offer a vibrant collaboration between Chef de Cuisine, Fajar Kurniawan and Chef Mili Hendratno from Mil’s Kitchen.
Bringing over three decades of global experience, Oscar is committed to elevating The St. Regis Jakarta’s culinary journey through his creative gastronomy take.