Sri Lanka’s Smoke & Bitters has been named the recipient of the Michter’s Art of Hospitality Award 2026, becoming the first venue from the country to receive the accolade from Asia’s 50 Best Bars
Marriott International’s Luxury Dining Series returns with the theme of Across The Table, inviting guests to experience the power of gathering.
Café Kissa Welcomes Their rich and umami Donabe series, featuring three options that combine layered flavors.
Monbento has opened its first Indonesian retail space at ASHTA District 8, offering durable adult and kids’ meal containers designed for everyday dining and gifting.
Mi Xun Teahouse unveils new Shansui dining series focusing on vegetarian cooking inspired by specific regions around China
Premium Tequilla brand Loca Loka celebrate their debut in Indonesia with a celebration at Origen Mexican Restaurant in Bali
The St. Regis Bar Bangkok will host bartenders from Shanghai and Shenzhen alongside Bangkok-based chefs for the June edition of Cocktails, Tapas & Friends, a collaborative afternoon of cocktails, tapas, and live music.
Animale Restaurant reintroduces its monthly Sunday Roast this June, featuring ribeye cuts, traditional British accompaniments, and classic desserts served on the first Sunday of every month.
La Petite Maison (LPM) introduces its annual Rosé Week celebration to Bangkok through a limited-time pop-up at Anantara Siam Bangkok Hotel, featuring a seafood-focused menu and curated rosé pairings.