The Ubud Food Festival returns from 31 June to 2 July 2023 with over 40 local and internationally-acclaimed chefs, foodpreneurs, writers, farmers in a soil-inspired smorgasbord of diverse flavours, cultures and food-based conversations.

The Westin Resort Nusa Dua, Bali’s beachfront seafood restaurant Ikan showcases authentic Indonesian fare, with chef de cuisine Chef Fajar Kurniawan Putra elevating traditional dishes with modern techniques.

On Thursday, May 4th and Friday, May 5th, Bowery Restaurant in collaboration with August Jakarta will offer a special menu from various grill dishes to Asian specialties.

This May, Jakarta and Bali are once again enlivened by these hottest up-and-coming restaurants.

Between the soaring skyscrapers and the business district’s hustles, Nasi Peda Pelangi offers the warmth of homemade cooking and sense of community.

Relaxed, carefree and welcoming, the new Kulkul is the perfect place to luxuriate in the serene spirit of Bali.