Seasalt at Alila Seminyak continues its Seasalt & Friends series with WAATU, presenting a one-night dinner focused on flame-cooked seafood, modern techniques, and coastal-inspired dishes.
MGallery Collection partners with Michelin-starred Chef Pam for World Cocktail Month 2026, introducing cocktail and food pairings across selected hotels in Asia and worldwide.
Singapore Cocktail Crossover (SGCX) returns from 9–14 June 2026 with international guest bars, citywide collaborations, festival events at METT Singapore, and the debut of the SGCX Bar Awards.
Seasalt at Alila Seminyak celebrates its ninth anniversary with a two-day collaboration featuring grilled Indonesian dishes, seafood-focused brunch menus, and signature creations from Alila Villas Uluwatu.
SKAI Bar & Grill in Legian will host a one-night cocktail takeover with SKOOL Kitchen bartender Deva Diantara on 23 May 2026, featuring shrub-based cocktails and Indonesian ingredients.
InterCotinental Danang presents Artisan Stories a six day festival with a collaboration between chef Christian Le Squer and Bill Bensley as the heart of the event, from 6th to the 11th of June 2026.
The St. Regis Bar Bangkok presents Global Bar Excellence from April 23–26, 2026, featuring international guest bartenders, themed cocktail nights, and a grand finale with free-flow drinks and tapas.
Asia’s bar community will gather once again in Macau this summer, as the Asia’s 50 Best Bars awards return to…
Whisky Live Jakarta 2026 is returning with a broader outlook on how fine drinks are enjoyed today. Whisky is now…