Cinco de Mayo Arrives at Carbón Jakarta and Agave & Azul Bali
Cinco de Mayo Arrives at Carbón Jakarta and Agave & Azul Bali, bringing in the best of flavors from Mexican cuisine
Cinco de Mayo Arrives at Carbón Jakarta and Agave & Azul Bali, bringing in the best of flavors from Mexican cuisine
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
Habibie Legacy Experience by Plataran Indonesia at Wisma Habibie Ainun combines a guided house tour, storytelling, and a curated Indonesian menu inspired by the couple’s life and memories.
With innovated cuisine and crafted cocktails, Longtime is the latest modern Asian restaurant and bar destination in Berawa
Stringy, buttery, sharp, and milky, these are all words to describe the flavor of cheese, but not all cheese are the same.
From 9 to 15 September, Shangri-La Jakarta invites Executive Chinese Chef Mike Chen of Shangri-La Fuzhou to showcase his authentic Fujian cuisine
Celebrating its third anniversary, The Langham, Jakarta, will bring top chefs, from Chef Maurizio Bombini to Chef Jérôme Quilbeuf, for a month of culinary extravaganza.
From 6 an 7 September, Baccarat will adorned The Langham Jakarta with exquisite glassware, vases, and candelabras.
On 7 Sept – 8 Sept, Acta Brasserie and BRAUD General Store present “AM Service,” a limited brunch indulgence.