Eight Mooncake Hampers Worth Gifting in Jakarta This Mid-Autumn
From keepsake boxes shaped like bridges to snow skin flavours built around Musang King durian, Jakarta’s hotels have turned mooncake season into a genuine design showcase.
From keepsake boxes shaped like bridges to snow skin flavours built around Musang King durian, Jakarta’s hotels have turned mooncake season into a genuine design showcase.
When the heat hits hardest, Thai food hits different — bright, tangy, alive with lemongrass and chili, and built to wake you up rather than slow you down.
Café Kissa Welcomes Their rich and umami Donabe series, featuring three options that combine layered flavors.
Pastry Chef Kevin Lee prepares a special Afternoon Tea ritual to marks the month of October and International Coffee Day
Held in the Netherlands, the Global Heineken® Star Quality Competition features top bartenders from over 15 countries.
This month sees the rise of innovative bars, laid-back spots for casual dining and socializing, Japanese culinary hotspots, and restaurants tapping into the latest viral trends.
Located in their newly redesigned rooftop Veranda, enjoy a sumptuous BBQ Night with a city view
Meet the man behind the meat at SALTLICK at KU DE TA, Bali’s newest modern steak destination.
From 27 September – 6 October 2024, Jakarta’s iconic hotel is set to host a lively Oktoberfest event, featuring traditional Bavarian cuisine, live performances, and an abundance of freshly brewed beer.