Food Archives - Page 16 of 196

Food

Features, Food Trends,

Indonesia Goes Local First in Marriott’s Future of Food

Marriott International’s new Asia Pacific report calls Indonesia one of the clearest examples of the pull toward local food.

BY Auli Cinantya | 07 October 2026

Listicles,
BY Auli Cinantya | 10 September 2026

Eight Mooncake Hampers Worth Gifting in Jakarta This Mid-Autumn

From keepsake boxes shaped like bridges to snow skin flavours built around Musang King durian, Jakarta’s hotels have turned mooncake season into a genuine design showcase.

Listicles, Restaurant,
BY Auli Cinantya | 24 June 2026

7 Refreshing Thai Escapes for Bali Summer Days

When the heat hits hardest, Thai food hits different — bright, tangy, alive with lemongrass and chili, and built to wake you up rather than slow you down.

Features, Listicles, What Chef Eats, What Foodies Eat,
BY Auliya Putri | 12 January 2025

What Chefs & Foodies Eat: How the People in F&B Industry Welcomes Their 2025

A recommendation from our chefs and foodie friends for you to enjoy you culinary experience in 2025. They also hinting at some awesome new projects and restaurant openings that you won’t want to miss.

Food,
BY FoodieS Team | 11 January 2025

Lunar New Year Feasts, Lion Dances, and Chinoiserie Hampers at InterContinental Jakarta Pondok Indah

Celebrate the Year of the Snake with indulgent Chinese New Year buffets, prosperity Yee Sang, a five-course menu by Chef Yvonne Yuen, traditional lion dances, and elegant Chinoiserie-inspired hampers at InterContinental Jakarta Pondok Indah.

Food,
BY FoodieS Team | 10 January 2025

Welcoming Chinese New Year with Fairmont Jakarta

Fairmont Jakarta is all set to bring you some festive feasting with a selection of tasty dishes featuring buffet spreads and specially designed experiences.

Food,
BY FoodieS Team | 09 January 2025

Sofitel Bali Nusa Dua Beach Resort Welcomes the Year of the Snake with Festive Celebrations

Sofitel Bali Nusa Dua Beach Resort celebrates Lunar New Year with a lavish buffet featuring Peking duck, suckling pig, dim sum, specialty noodles, and festive desserts like Nian Gao and sesame balls.

Food,
BY FoodieS Team | 08 January 2025

The St. Regis Jakarta Welcomes the Year of the Snake with Festive Splendor

St. Regis Jakarta celebrates the Lunar New Year with exquisite hampers, a delightful afternoon tea featuring traditional treats like lapis legit, and a lavish dinner at Bel Etage.

Features, Food Trends, Restaurant,
BY Sheila Manalac | 07 January 2025

A World With (Almost) No Waste

Locavore NXT, the hyperlocal fine dining restaurant in Ubud is now 98.13% waste-free and recently received the Ethical & Sustainability Award 2025 by La Liste.