Unilever Food Solutions officially introduces the ‘Future Menu 2025’ in Indonesia, spotlighting four global trends that aim to inspire culinary creativity and strengthen the local food industry.
Discover the newest restaurants in Jakarta and Bali this July, from Japanese hotspots in the capital to bold, flavor-driven openings across the island.
Black Forest cake brings back childhood memories with every bite—and in Jakarta, it’s quietly making a comeback. From classic takes to modern twists, here are eight spots where this timeless dessert still shines.
Sharing a mutual love for honoring the terroir, Chef Masashi Horiuchi of Potager and Chef Julien Royer of Odette Singapore will collaborate for a special two-day event on April 17th & 18th.
Forget April Fools’, check out these latest dining destinations in Bali and Jakarta!
The new executive chef of The Westin Resort Nusa Dua Bali, Dane Fernandes, holds the key to getting the Resort’s dining to new heights
Jakarta’s August soars into Asia’s 50 Best Restaurants at No. 46, following their 2023 One To Watch Award and named Best Restaurant in Indonesia.
Prasana by Arjani Resorts is thrilled to announce the opening of Petit Garçon, a unique dessert bar in the serene Uluwatu area.
Sézanne from Tokyo secured the coveted #1 spot at Asia’s 50 Best Restaurants 2024, while Indonesia celebrated August Restaurant’s impressive debut in the Top 50.