Seven Teppanyaki Restaurants to Know in Bali Right Now
From intimate 10-seat counters in Ubud to theatric iron-grill dining rooms in Seminyak, Bali’s teppanyaki scene has quietly become one of the most compelling on the island.
From intimate 10-seat counters in Ubud to theatric iron-grill dining rooms in Seminyak, Bali’s teppanyaki scene has quietly become one of the most compelling on the island.
A dish with roots in nineteenth-century Germany, reborn in Japan as a counter-theatre ritual, is now one of the most talked-about dining formats in the city.
Cinco de Mayo Arrives at Carbón Jakarta and Agave & Azul Bali, bringing in the best of flavors from Mexican cuisine
In this edition of What Foodies Eat, we spoke to Ian Eryanto Wongso, co-founder and chief content officer of JKTGo.
With limitless dining experience to choose from daily, from time to time we’ll feel the need to revisit what is familiar and nostalgic. To reminisce through food, here is our pick for Jakarta’s long-loved foods.
50 Best bestows the honour of the Icon Award 2021 upon French chef Dominique Crenn.
PA.SO.LA Restaurant & Lounge presents ‘Let’s Meat Again’, in collaboration with local pitmaster, Winsen Barbecue.
Whether for breakfast, lunch, or dinner, dim sum never fails to satisfy your palate. We picked nine of the must visit dim sum places in Jakarta for your next dim sum fix.
After a decade’s absence, Indonesia will again finally compete in the final round of the prestigious Bocuse d’Or, the Olympics of Culinary.