Food
Features, Food,
BY Auli Cinantya | 18 June 2022
Understanding Sustainable Gastronomy Day

Sustainable gastronomy involves choosing and cooking food in a way that considers everything that goes into getting food from the fields to our plates, from how it’s grown and transported to the ingredients we use and where we obtain them.

Features, Food,
BY FoodieS Team | 17 June 2022
What Foodies Eat: Lazy Susan

Lazy Susan is a platform connecting community, research, culture, and creativity through food. Meet the four Suzies and check out their recommendation on food and drinks.

Food,
BY FoodieS Team | 16 June 2022
Dissolve Weekend, Bali’s Most Anticipated Festival, Is Coming To You This July

Mark your calendars, the best four-day weekend of the year is taking place from 14-17 July 2022.

Food,
BY FoodieS Team | 14 June 2022
Nobu Restaurant Launches at Four Seasons Hotel Singapore

Experience the world-renowned culinary artistry and craftsmanship of Nobu at its finest

Food,
BY FoodieS Team | 10 June 2022
Prego Presents A Power Paw Brunch at The Westin Resort Nusa Dua

Bali’s Favorite Family Brunch at The Westin Resort Nusa Dua, Bali Teams Up With KamiPetz

Food,
BY FoodieS Team | 07 June 2022
PAUL Le Café Opens Its Second Outlet in Oakwood Kuningan

PAUL runs a well-being campaign to invite people to eat with high-quality products and enjoy the food