Food
Features, Food,
BY Auli Cinantya | 05 September 2022
Hidden Chocolate Wonderland at Crio

Helmed by chocolatier Richie Pratadaja, Crio offers an upscale chocolates and patisserie with a full dining experience and cocktail bar.

Food,
BY FoodieS Team | 05 September 2022
FIRE at W Bali – Seminyak Pay Tributes to the Magic of Kecak Dance

W Bali – Seminyak’s most inviting grill restaurant, FIRE, is returning its primal roots concept.

Food,
BY FoodieS Team | 05 September 2022
Grand Hyatt Jakarta Introduces Hidemitsu Aso as Pastry Chef

With more than 16 years of experience in pastry, Hidemitsu Aso is appointed as Grand Hyatt Jakarta Pastry Chef.

Food,
BY FoodieS Team | 02 September 2022
The Reveal of Cucina at Sofitel Bali Nusa Dua Beach Resort

This year, Sofitel Bali Nusa Dua Beach Resort reopens its signature restaurant, Cucina with a new exciting concept.

Features, Food,
BY Auli Cinantya | 02 September 2022
What Chef Eats: Kim Pangestu

Renowned pastry chef, Kim Pangestu, share her stories about her favorite food memories, the recent recipe she created, and the top dining places she loves.

Food,
BY FoodieS Team | 01 September 2022
August Launches a Refreshed Tasting Menu

A fresh and interesting story to explore through its well-crafted dishes