
Where to Dine and Celebrate Indonesia’s 80th Independence Day
This August, celebrate Indonesia’s 80th Independence Day with flavours that travel far beyond the archipelago.
This August, celebrate Indonesia’s 80th Independence Day with flavours that travel far beyond the archipelago.
The hotel’s 2025 seasonal offering features classic baked and inventive snowskin mooncakes in a refined orchid-inspired presentation.
The hotel marks Indonesia’s 80th Independence Day with a special brunch and high tea inspired by traditional flavors.
Daily Social Bali debuts offering a new innovative restaurant serving breakfast, lunch, dinner and everything in between in the heart of Kuta.
Ironplate focuses on contemporary cuisine with a fresh approach to a new world of French-inspired dishes with a distinctive Asian influence
Located in the SCBD district, just a few walk away from its pioneer, Mr. Park; Chef Park Seung-chan presents a more modern style of Korean BBQ while still preserving its authenticity.
After cheese boards, charcuterie boards, and now TikTok’s latest viral food trend, bring us the butter board. A delicacy with softened butter and chunks of high-quality bread.
Master Teppanyaki Chef Hidemaro Hodaka joins InterContinental Jakarta Pondok Indah as Japanese Chef for Shio.
Get a taste of the flavor and heat from South America with Mexican TrEATs available at 57 selected Archipelago hotels.