Founded by Brazilian-born Liza Deubez, Paletas Wey has grown into a nationwide brand over the past decade, offering healthier popsicles made with real fruit and natural ingredients from across Indonesia.
At the violet hour, the chandeliers glow gold, a low hum of jazz drapes the room, and martinis are poured…
Four Bars from Jakarta Make it to the Top 50 List
From a hearty bowl of ramen, and fresh sashimi to an exquisite omakase experience, here are some of the best and most authentic Japanese restaurants helmed by Japanese Chefs you can find in Jakarta.
Ever since her childhood, Ratna Somantri has always loved tea. With FoodieS, Ratna shares her love and passion as a tea specialist, her most memorable food memories, and her favorite tea pairings.
Moon Gypsy offers a haven for those searching for a relaxing brunch or good pastries accompanied by a cozy ambiance.
As two of the four brains behind Braud Cafe, Yoel and Tamara share their favorite food memories, latest food fascination, and top three food destinations in Bali.
Fulfill your sweet tooth cravings with these all-time favorites and new dessert destinations.
Various bars offer their handcrafted version of the Italian cocktails to celebrate the 10th anniversary of Negroni Week.