Features
Drinks, Features, Food,
BY Danti Tarigan | 02 March 2023
Solo Diner: Do-It-Yourself Ramen Treat at K3 Mart

For those who seek a different scene, the Korean minimart, K3 Mart, now offers a new exciting experience with do-it-yourself instant ramen.

Drinks, Features, Food,
BY Danti Tarigan | 01 March 2023
Restaurant Radar: March New Openings

These newly opened Jakarta and Bali restaurants are not to be missed this March!

Features, Food,
BY Sheila Manalac | 27 February 2023
Keeping It Classic at Big Fish Grill

It’s a sizzling comeback for The Stones – Legian’s signature restaurant, Big Fish Grill, serving succulent grilled fare from the magnificent meat duo: Chef Danny and the ‘Josper’.

Features, Food,
BY Danti Tarigan | 25 February 2023
An American-style Brunch with A Kick at Early March

The newly opened Early March at Gandaria City arrived with a slightly different concept, offering freshly crafted sandwiches and cocktails for a bespoke yet hearty brunch experience.

Features, Food,
BY Auli Cinantya | 24 February 2023
What Chef Eats: Chef Kesia Putri

Pastry Chef Kesia Putri shares her recommendations for dining places to go, including her favorite local foods and what to eat at her favorite places.

Features, Food,
BY Auli Cinantya | 23 February 2023
Best Eats: Egg-ceptional Eggs Benedict

Whether you prefer the classic preparation or a unique twist that elevates your brunch experience, this list highlights some of the best places to savor Eggs Benedict.