
Nautilus Bar at Four Seasons Jakarta Balances Spice, Style, and Story
Nautilus Bar traces the rhythm of old spice routes in every drink—balancing modern elegance with the nostalgia of seafaring nights and jazz-tinted evenings.
Nautilus Bar traces the rhythm of old spice routes in every drink—balancing modern elegance with the nostalgia of seafaring nights and jazz-tinted evenings.
Founded by Brazilian-born Liza Deubez, Paletas Wey has grown into a nationwide brand over the past decade, offering healthier popsicles made with real fruit and natural ingredients from across Indonesia.
At the violet hour, the chandeliers glow gold, a low hum of jazz drapes the room, and martinis are poured…
Celebrate the dragon boat festival with a wide array of delectable bacang in Jakarta!
Did you know Indonesia has a rich tradition of smoked foods?
Jakarta and Bali’s dining scene heats up this June with a wave of new restaurants, from chic bars to breezy brunch spots.
Known for its spectacular views and unique architecture, it is also a place to drink and dine and explore new culinary adventures
To celebrate Bottega Ristorante’s 10th anniversary, the restaurant collaborated with Magnum offering special desserts, mocktail and cocktail creations.
Our guide highlights Jakarta restaurants and bars offering a hearty Mexican fare and creative Cinco de Mayo-themed cocktails.