Food Related Reads for World Book Day
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
Sailing from Singapore, Disney Adventure Cruise unfolds as a five-night journey of food and discovery, where more than 20 dining options shape the experience from morning to midnight.
From barback in Dubai to Beverage Manager at AQUA Bangkok, Ryan Dela Vega brings a philosophy of restraint, balance, and people-first hospitality to The Secret Garden menu at Anantara Siam, where cocktails are crafted to feel calm, intentional, and quietly memorable.
Fresh off his victory at the 2024 World Barista Championship, Mikael Jasin introduces Omakafé’s new season, titled “Antidote”.
The St. Regis Bar Jakarta recently hosted Giannis Vavadakis of Line Bar Athens, currently No. 12 on The World’s 50 Best Bars list.
This unique Indonesian feast, born from a blend of Dutch and Indonesian culinary traditions, offers a taste of history and a glimpse into Jakarta’s complex cultural identity.
This Eid al-Adha, impress your guests with creative and unconventional recipes like Lamb Satay with Pineapple Sambal, Lamb Fried Rice with Sambal Kecombrang, and Lamb Kofta Burgers.
Celebrate the dragon boat festival with a wide array of delectable bacang in Jakarta!
Did you know Indonesia has a rich tradition of smoked foods?