At SU MA Jakarta, Executive Chef Brendon Chen and Co-Executive Chef Ryan Kim bring their different culinary backgrounds together through contemporary East Asian cuisine, Indonesian ingredients and a shared approach to curiosity and balance.
Four bars made the Top 50, but Jakarta’s biggest achievement lies in the drinking culture that made those wins possible.
Tucked in Surabaya’s Darmo neighbourhood, ARPO is built around a deceptively simple idea — food that feels like home, executed with the kind of care that only reveals itself the more you pay attention.
With tropical weather and sunny days most of the year, Southeast Asia has mastered the art of refreshing yet heartwarming, spice-filled broth dishes.
Le Petit Chef Bali, at TS Suites, brings a new theme with “Le Petit Chefs & Friends,” offering a multi-sensation dining experience.
Base Genep, the essential spice blend that defines the island’s rich culinary tradition.
These gooey and decadent chocolate muffins have successfully stolen the spotlight, earning three-time Olympian Henrik Christiansen the nickname ‘Muffin Man.’
Executive Chef Suhaimi Atas will make you feel right at home.
This August, get ready for another delicious month with exciting new dining destinations, from casual dining spots and comfort food staples to trendy bars.