Jakarta’s cult-favorite burger brand MOGUL celebrates its first anniversary with a lively block party at SCBD Park, unveiling new Chicken Tenders alongside music, live art, and its signature smash burgers.

Morimoto Jakarta showcases Australian Tajima Wagyu in a seasonal menu from 30 October to 28 November, featuring an eight-course tasting and à la carte dishes served in a refined Japanese-inspired setting.

Padma Resort Legian introduces an expanded indoor extension of SKAI Bar & Grill, offering a refined garden-framed space that continues the restaurant’s signature Mediterranean grill concept.

Carbón Jakarta marks Día de los Muertos 2025 with a special Latin-inspired menu running from October 17 to November 2, culminating in a festive Sunday Sabor event in collaboration with Kulturale.

The St. Regis Jakarta celebrates Diwali 2025 with a five-day culinary collaboration with The Ritz-Carlton Pune, featuring Indian-inspired brunches and dinners at Bel Étage from October 18 to 22.

Bar Us in Bangkok currently ranked #4 on Asia’s 50 Best Bars and #15 in The World’s 50 Best Bars lists, has earned the title of Thailand’s Best Bar and solidifies Bangkok’s position as a global cocktail destination.