
Restaurant Radar: July’s Newest Openings in Jakarta and Bali
Discover the newest restaurants in Jakarta and Bali this July, from Japanese hotspots in the capital to bold, flavor-driven openings across the island.
Discover the newest restaurants in Jakarta and Bali this July, from Japanese hotspots in the capital to bold, flavor-driven openings across the island.
Black Forest cake brings back childhood memories with every bite—and in Jakarta, it’s quietly making a comeback. From classic takes to modern twists, here are eight spots where this timeless dessert still shines.
Hotel Indonesia Kempinski Jakarta marks 15 years of the Lady in Red with limited-time offerings, including a red-inspired afternoon tea and signature cocktail available through mid-July.
An elegant new restaurant has opened in the dynamic Senopati area offering bold Pan-Asian flavors centered on a wood-fire grill.
For one night only, the Japanese-inspired izakaya, YUKI Uluwatu will collaborate with Sabrina Alatas, famously known as “The Grumpy Chef.”
Three-Michelin-starred chef Massimo Bottura brings the flavors of 1960s Italy to Singapore with his debut Asian restaurant, Torno Subito, at COMO Dempsey.
Raffles Jakarta’s Arts Café presents ‘Izakaya at Arts,’ an immersive Japanese dining experience every Wednesday evening, inspired by Izakaya bars, to add excitement to your midweek.
Welcome to Glou Wine & Bistro, where delectable wines and heartwarming bistro fare come together to create fulfilling encounters.
Executive Pastry Chef Lorenzo Sollecito of Four Seasons Hotel Jakarta will join forces with Chef Maurizio Bombini for a delectable collaboration on September 30 and October 1st.