Food
Features, Food,
BY Jed Doble | 06 August 2022
A Wellness Retreat Convert

I have never been to a wellness retreat, mainly because of the food aspect, but COMO Shambhala Estate was something special.

Features, Food,
BY Auli Cinantya | 06 August 2022
Spoil Yourself at The Sanctuary of All Sweet Things

An indulgence full of sweet pleasures, Kanvaz Pâtisserie by Vincent Nigita has proven itself as a dessert haven.

Food,
BY FoodieS Team | 05 August 2022
Fresh Mediterranean Experience at CIRE

Presenting an Indulgence of Mediterranean feast at CIRE, Alila Villas Uluwatu welcomes Adrian Hauenstein as their new Executive Chef.

Features, Food,
BY FoodieS Team | 05 August 2022
What Foodies Eat: Cold Moo

Nick & Ali Gunawan first started Cold Moo in 2018. From a humble, little shop located in Dharmawangsa, their popularity has skyrocketed because of their ice cream delicacies and sweets.

Food,
BY FoodieS Team | 04 August 2022
Explore The Charms of Spices in Gastronomy at The Dharmawangsa Jakarta

A 3-day event paying tribute to Indonesian spices and food culture through gastronomy and wellness programs in commemoration of the Indonesian Independence Day.

Features, Food,
BY Auli Cinantya | 03 August 2022
Chef Adhitia Julisiandi is Playing with Fire

With his fiery passion and broad knowledge and experience, Chef Adhit offers a full-on heated dining experience at SKYE.