Chef Wayan will bring Balinese-inspired modern dishes, including some from his multi-generational family recipes, to Jakarta on 1928 Restaurant Take Over Series.

The Epitome of luxury, Cucina Restaurant, offers an exquisite dining experience.

Executive Chef Osteria Gia Tommaso Gonfiantini believes every dish has to be made with passion and love.

Bali-based Chef-owner Maurizio Bombino shares stories about his favorite food memories, dining destinations, and his latest food fascination.

Solé is the perfect setting to enjoy a relaxed dining experience, from lunch and dinner, to crafted local-inspired cocktails, overlooking the coastline with an iconic river shaped infinity pool.

Kurune is the new go-to place if you want to enjoy mouthwatering Japanese fusion delicacies.