
Indonesia Wins Big at the Asia’s 50 Best Bars Awards 2025
Four Bars from Jakarta Make it to the Top 50 List
Four Bars from Jakarta Make it to the Top 50 List
Marking 11 years in Bali, Room4Dessert expands beyond desserts into a sustainable, community-driven space for learning, growing, and eating.
In the heart of Jakarta, The Coach Restaurant channels New York steakhouse culture—balancing bold flavors, generous cuts, and a no-fuss attitude under one glamorous roof.
Family-own restaurant Masti brings traditional North Indian cuisine with an urban twist that will warm your heart.
Bakerman’s baked goods flooded our social media screens back in the lockdown. Now, as the city opens back up, Bakerman does not seem to be slowing down.
Matthew Samudro, or better known as haveyoumattsam on Instagram, is our guest for this week’s edition of What FoodieS Eat! The passionate photographer and designer shares with us his staples and favorite dishes.
Foodie and travel enthusiast, Ukka Rizki, shares with us his favorite eats and a restaurant on his bucket list on this week’s edition of What Foodies Eat!
We asked four chefs Jakarta chefs about their favorite meals. From hawker foods, to midnight snacks, their list might inspire you to find your next best eats!
It’s always to fun to get to know what other people love to eat, and this week on What Foodies Eat, we talked to Chef-Owner of Breaking Bread, Joscelyn Tan, to see the food she loves!