Founded by Brazilian-born Liza Deubez, Paletas Wey has grown into a nationwide brand over the past decade, offering healthier popsicles made with real fruit and natural ingredients from across Indonesia.
At the violet hour, the chandeliers glow gold, a low hum of jazz drapes the room, and martinis are poured…
Four Bars from Jakarta Make it to the Top 50 List
Le Petit Chef Bali, at TS Suites, brings a new theme with “Le Petit Chefs & Friends,” offering a multi-sensation dining experience.
Base Genep, the essential spice blend that defines the island’s rich culinary tradition.
These gooey and decadent chocolate muffins have successfully stolen the spotlight, earning three-time Olympian Henrik Christiansen the nickname ‘Muffin Man.’
Executive Chef Suhaimi Atas will make you feel right at home.
This August, get ready for another delicious month with exciting new dining destinations, from casual dining spots and comfort food staples to trendy bars.
With 34 provinces from Sabang to Merauke, discover Indonesia’s rich culinary heritage through a bowl of Soto.