Features
Features, Food,
BY Auli Cinantya | 09 September 2022
What Foodies Eat: Hana and Novita of Ginchoux

Check out Hanna and Novita’s dining places to go and their favorite Ginchoux flavor.

Features, Food,
BY Auli Cinantya | 05 September 2022
Hidden Chocolate Wonderland at Crio

Helmed by chocolatier Richie Pratadaja, Crio offers an upscale chocolates and patisserie with a full dining experience and cocktail bar.

Features, Food,
BY Auli Cinantya | 02 September 2022
What Chef Eats: Kim Pangestu

Renowned pastry chef, Kim Pangestu, share her stories about her favorite food memories, the recent recipe she created, and the top dining places she loves.

Features, Food,
BY Auli Cinantya | 01 September 2022
Richie Pratadaja Shows the Wonders of Chocolate

From Arizona to Las Vegas to New York and now Jakarta, Chef, Restaurant-Owner, and Chocolatier Richie Pratadaja showcases his impressive chocolate creations.

Features, Food,
BY Auli Cinantya | 30 August 2022
Italian Invasion: Where to Satiate Your Italian Food Cravings

From fine dining to humble homemade foods, here is where to go to find authentic Italian cuisine in Jakarta and Bali

Features, Food,
BY FoodieS Team | 26 August 2022
What Foodies Eat: Pius Hadimore Ebang

Head Mixologist of KAUM Restaurant, Pius Hadimore Ebang, shares stories about his latest dining destinations, favorite cocktails, and how he creates his favorite classic drinks.