Features
Features, Food,
BY Auli Cinantya | 14 October 2023
What Chef Eats: Brian Suliyanto

Chef Brian Suliyanto tells his story of cooking with diverse ingredients, enjoying memorable meals, and pursuing new culinary projects.

Features, Food,
BY Vania Ramadina | 10 October 2023
Food for Your Mood: a Healthy Recipe

As we celebrate World Mental Health Day this year, let’s reacquaint ourselves with the benefits of nourishing ingredients and explore a healthy recipe your body will appreciate.

Drinks, Features, Food,
BY Vania Ramadina | 09 October 2023
New Expression of House of Brooklyn

House of Brooklyn comes back to the culinary scene with its new fusion concept, turning the used-to-be cakery into a full-on dining place worth experiencing.

Features, Food, People, What Foodies Eat,
BY Auli Cinantya | 07 October 2023
What FoodieS Eat: Poetri Andayani (Tante Sayur)

Get to know Poetri, the person behind Tante Sayur, as she shares her most memorable food trip, top three dining destinations, and favorite comfort food.

Features, Food,
BY Auli Cinantya | 03 October 2023
Chef Patrese Vito Presents a Show of Passion at The Pantry by Markt

Chef Patrese Vito unveils a new culinary persona at Pantry by Markt, providing an avenue to express his love for fine dining.

Features, Food,
BY Auli Cinantya | 01 October 2023
Restaurant Radar: October’s Dining Discoveries

This October, prepare your taste buds for a delectable journey as we unveil the hottest new dining destinations in Jakarta.