Food Archives - Page 70 of 191

Food

Listicles, Non-Alcoholic Drinks,

Where to Find the Best Milk Tea in Jakarta?

Eight of Jakarta’s best milk tea spots, from simple jasmine blends to frappe styles and playful toppings.

BY Auliya Putri | 12 January 2026

Features, Food Trends,
BY Auli Cinantya | 03 January 2026

Predicting Food Trends 2026: How Social Media Is Setting the Table in Indonesia

From viral matcha to fine dining, Indonesia’s 2026 food trends are increasingly driven by social media discovery.

New Openings, Restaurant Radar,
BY Auli Cinantya | 01 January 2026

Restaurant Radar: January’s New Restaurants Across Jakarta and Bali

January brings a new lineup of recently opened restaurants in Jakarta and Bali, spanning Japanese-led dining concepts, cocktail bars, bistros, and regional kitchens shaping the start of the year’s culinary scene.

Drinks, Food,
BY FoodieS Team | 03 September 2023

Sensational September at Sudestada Jakarta

Sudestada has prepared interesting programs for this month.

Food,
BY FoodieS Team | 02 September 2023

The Langham Mooncakes, A Celebration of Togetherness

The exclusivity of four exclusive flavours to revel in the Mid-Autumn Festival.

Features, Food,
BY Auli Cinantya | 01 September 2023

Spread The Mid-Autumn Festival Blessing with These Mooncake Hampers

As the Mid-Autumn Festival nears, discover a selection of mooncake hampers that blend tradition with innovation across various venues, from hotels to artisan bakers.

Drinks, Features, Food,
BY Auli Cinantya | 01 September 2023

Restaurant Radar: September’s Must-Try Dining Delights

This September’s Restaurant Radar unveils an eclectic mix of delights, from new bar happenings in Jakarta to captivating beachfront gems in Bali.

Food,
BY FoodieS Team | 31 August 2023

Experience World-prized “Cecina de León – Bodega El Capricho” at Le Quartier

The four-year-old air-dried Cecina de León can be enjoyed for a limited time only.

Features, Food,
BY Auli Cinantya | 31 August 2023

A Tapestry of Indonesian Cuisine at SEMAJA

SEMAJA presents a culinary adventure that blends traditional elements with a modern twist, showcasing beloved recipes across the Indonesian archipelago.