
Where to Dine and Celebrate Indonesia’s 80th Independence Day
This August, celebrate Indonesia’s 80th Independence Day with flavours that travel far beyond the archipelago.
This August, celebrate Indonesia’s 80th Independence Day with flavours that travel far beyond the archipelago.
The hotel’s 2025 seasonal offering features classic baked and inventive snowskin mooncakes in a refined orchid-inspired presentation.
The hotel marks Indonesia’s 80th Independence Day with a special brunch and high tea inspired by traditional flavors.
From classic renditions to avant-garde interpretations, gingerbread men have become synonymous with festive cheer and holiday indulgence.
Do you have holiday plans yet? From visiting Christmas markets to wine tours, here are some tasty gastronomic holiday recommendations for you.
Spread your love with this curated Christmas Hampers list and elevate your festive celebrations with delightful surprises.
This month’s selection offers a culinary adventure from trendy bars to cozy cafes and fine dining restaurants.
The newly-appointed executive chef of Padma Resort Ubud champions fresh and local ingredients with his distinct flair
Executive Chef Tony Eka Saputra of Padma Resort Ubud, Chef Sandro Medrano from TENKAI Japanese Nikkei Restaurant at Padma Resort Legian, and Padma Semarang’s Pastry Chef Dedy Sutan embody a dedication to their craft