Indonesia Goes Local First in Marriott’s Future of Food
Marriott International’s new Asia Pacific report calls Indonesia one of the clearest examples of the pull toward local food.
Marriott International’s new Asia Pacific report calls Indonesia one of the clearest examples of the pull toward local food.
From keepsake boxes shaped like bridges to snow skin flavours built around Musang King durian, Jakarta’s hotels have turned mooncake season into a genuine design showcase.
When the heat hits hardest, Thai food hits different — bright, tangy, alive with lemongrass and chili, and built to wake you up rather than slow you down.
In one of the biggest transformations in Bali’s vibrant dining scene, Sundara has relaunched its dinner concept with a new high-end barbecue menu.
Discover an Italian love feast, bejewelled celebration cakes, and many more.
In celebration of Valentine’s Day, Fountain Lounge at Grand Hyatt Jakarta launches Red Afternoon Tea.
Escape to Raffles Jakarta for a romantic Valentine series.
From Steamed Fish to Noodles, these are some must-have food for Chinese New Year, but do you know why?
Bali, 25th January 2022 – Umalas welcomes “BONITO FISH BAR”, the sister restaurant of MAURI Seminyak, opening Tuesday, 8th of February 2022