Features
Features, Food News, News, People,
BY FoodieS Team | 09 November 2024
Chef Yuda Bustara Wins “The Maverick Academy,” a New Culinary Competition on Netflix

Chef Yuda showcased his innovative approach to Indonesian food, securing a spot as Michelin-starred Demon Chef, Alvin Leung apprentice.

Features, Food, Listicles, New Openings, Restaurant Radar,
BY Auli Cinantya | 01 November 2024
Restaurant Radar: November’s Noteworthy New Eateries

This month’s Restaurant Radar offers the most exciting culinary adventures yet, guaranteed to satisfy your palate.

Features, Food, Food Culture, Food Trends, Listicles,
BY Auli Cinantya | 30 October 2024
Makan Tengah: The Art of Shared Dining

Indonesia’s makan tengah tradition is a powerful reminder of the importance of togetherness, using shared meals to bring people closer in a celebration of food, culture, and community.

Features, Food News, News, People,
BY Jed Doble | 21 October 2024
Indonesia is Well-Represented in this Year’s S.Pellegrino Young Chefs Academy Competition Asian Finals

Three of the ten finalists have close ties with Indonesia. Two of the chef finalists are based in Bali and another is half-Indonesian but based in Hong Kong.

Drinks, Features,
BY Auli Cinantya | 08 October 2024
Get To Know Indonesia’s Coffee Better

Indonesia is one of the world’s largest coffee producers, but how well do we know the coffee we drink?

Drinks, Features,
BY Narendra Abhisatya | 03 October 2024
Ronnaporn Kanivichaporn Introduces Jakarta to the Vibrant Flavors of Mahaniyom

Bar Miglia hosted a guest shift of the No. 18 bar on The Asia’s 50 Best Bars List 2024 — Mahaniyom Bar in Bangkok — presenting innovative cocktails with a touch of Thai flavors.