Features
Drinks, Features, Food,
BY FoodieS Team | 06 May 2023
“Where Your Senses Feast,” A Scrumptious Culinary Journey at Marina Bay Sands

From May 15th to May 28th, Marina Bay Sands invites guests to experience a culinary journey with a food & wine festival.

Features, Food,
BY FoodieS Team | 05 May 2023
What FoodieS Eat:
I Wayan Wahyu Mahendranata

Aside from managing Barishi, photographer and F&B entrepreneur, Wahyu loves to travel and try interesting dishes. He shares one of his memorable food trips and his top three dining places.

Drinks, Features,
BY Danti Tarigan | 04 May 2023
FoodieS Pick: Taco Tuesday Everyday

Forget Taco Tuesday; here’s a list of mouth-watering tacos you can indulge every day of the week.

Features, Food,
BY Monika Febriana | 04 May 2023
FoodieS Pick: Shell-ebratory Seafood Brunches in Bali

Indulge in various fresh seafood dishes and be treated to a picturesque beachfront setting with these Seafood brunch places in Bali.

Drinks, Features,
BY Auli Cinantya | 04 May 2023
Is Mezcal Better Than Tequila ?

While both spirits are made from the same plant, they have distinct tastes. In fact, tequila is a type of mezcal, but not all mezcal is tequila.

Drinks, Features,
BY Danti Tarigan | 03 May 2023
FoodieS Pick: Merry Margaritas

Though you don’t really need a reason to drink tequila, Cinco de Mayo is the perfect excuse to have them.