Features
Features, Food, People, What Chef Eats,
BY Auli Cinantya | 19 August 2023
What Foodies Eat: Narendra Archie Prameswara

Narendra Archie Prameswara, a passionate Food Consultant and Culinary Adventurer share his favorite comfort food and his top dining places

Features, Food,
BY Auli Cinantya | 12 August 2023
What Chef Eats: Kade Chandra

From discussing hidden gems to revealing his favorite restaurants, Chef Kade Chandra shares his culinary insights and highlights.

Drinks, Features, Food,
BY Monika Febriana | 10 August 2023
Cap Roti Buaya Brings Back Classic Treats with a Fun Approach

Located at the heart of M Bloc, Cap Roti Buaya offer a blend of tradition and innovation.

Features, Food,
BY Auli Cinantya | 09 August 2023
Must-Have Indonesian Cookbooks

From Bali’s seashores to Minangkabau’s tales, these cookbooks weave rich cultural narratives with mouthwatering recipes.

Features, Food,
BY Auli Cinantya | 07 August 2023
Exploring Indonesia’s Famous Street Food

From Lombok’s Ayam Taliwang to the viral Seblak, Indonesia’s street food offers a diverse and delightful culinary journey.

Features, Food,
BY Auli Cinantya | 06 August 2023
What Chef Eats: Adhitia Julisiandi

Known for his bold and flavorsome cooking style, Executive Chef at Ismaya Group, Chef Adhitia Julisiandi shares his favorite food, top three restaurants, and his recent culinary discoveries.