Features
Features, Food, People, What Foodies Eat,
BY Auli Cinantya | 21 October 2023
What FoodieS Eat: Hartono Moe

A daring food enthusiast, constantly seeking new and unexplored gastronomic horizons, check out Hartono Moe’s top dining destinations.

Drinks, Features,
BY Vania Ramadina | 17 October 2023
Do’s & Dont’s: Afternoon Tea Etiquette

Afternoon tea is one of the events to celebrate what happens in life, but being more formal rather than casual, enlighten yourself with its do’s and don’ts before experiencing it.

Features, Food,
BY Auli Cinantya | 17 October 2023
Pastry Chef Dedy Sutan’s Sweet Tales at Jakarta Dessert Week 2023

Padma Hotel Semarang Executive Pastry Chef Dedy Sutan participate at Jakarta Dessert Week’s “Sweet Tales” photo exhibition.

Features, Food,
BY Vania Ramadina | 16 October 2023
Earl Grey Might Be Your Cup of Tea

From cakes to panna cottas, Earl Grey tea creations are something you might crave time and time again. Take a bite or two of these delightful treats for your afternoon tea or coffee time.

Features, Food,
BY Auli Cinantya | 14 October 2023
What Chef Eats: Brian Suliyanto

Chef Brian Suliyanto tells his story of cooking with diverse ingredients, enjoying memorable meals, and pursuing new culinary projects.

Features, Food,
BY Vania Ramadina | 10 October 2023
Food for Your Mood: a Healthy Recipe

As we celebrate World Mental Health Day this year, let’s reacquaint ourselves with the benefits of nourishing ingredients and explore a healthy recipe your body will appreciate.