Plataran Indonesia has launched its Signature Rijsttafel at Plataran Menteng, presenting a curated dining experience that brings together traditional dishes from across the Indonesian archipelago.
Roganic Hong Kong will host Seoul’s Michelin-starred and Michelin Green Star restaurant GIGAS for a two-night collaboration on 25–26 August, showcasing a produce-led tasting menu inspired by sustainability, fermentation, and seasonal ingredients.
YOUNG Jakarta and Bangkok’s Choen Restaurant will present Fire Meets Fire, a two-night collaboration featuring a multi-course Thai menu centred around wood-fired cooking and regional flavours on 31 July and 1 August 2026.
PB Butter Tteok brings Korea’s butter rice cake trend to Indonesia, now available at selected Paris Baguette outlets in Jakarta, Tangerang, and Depok.
InterContinental Bandung Dago Pakar has introduced Dago Street Kitchen, a new weekly all-you-can-eat dining experience featuring Bandung-inspired street food, regional favourites, and a selection of durian desserts.
LEELA has introduced a new chapter to its menu called Flavours of Hong Kong, a collection of eight dishes shaped…
At The Lounge, InterContinental Jakarta Pondok Indah, the table becomes a meeting point between fragrance and flavor. Beginning May 5,…
At Kilo Jakarta, the latest chapter in its bar program is not about drinks standing alone, but about how they…
Fleur de New York is a collaboration by The Coach Coffee Shop and Fleur by Raja that highlights salt bread creations with specialty coffee pairings.