Restaurant
Hotel,
BY FoodieS Team | 20 March 2026
Mandapa Ritz-Carlton Reserve Presents Easter Dining Program with Degustation Dinner and Riverfront Brunch in Ubud

Mandapa Ritz-Carlton Reserve in Ubud presents an Easter dining program featuring a nine-course degustation at Kubu Restaurant and a riverfront brunch at Sawah Terrace highlighting local and international flavours.

Ramadan, Restaurant,
BY FoodieS Team | 17 March 2026
Eid al-Fitr Moments with Halal Bihalal Buffet at Artotel Gelora Senayan

Eid al-Fitr at Artotel Gelora Senayan begins at the dining table of Lidah Lokal Senayan, where the Halal Bihalal Buffet…

Food News, Restaurant,
BY FoodieS Team | 17 March 2026
Duet by David Toutain at The Ritz-Carlton, Bangkok Introduces New Signature and Discovery Menus

Duet by David Toutain at The Ritz-Carlton, Bangkok Introduces New Signature and Discovery Menus

Bar, Drinks,
BY FoodieS Team | 13 March 2026
ARGO Introduces Exploration Cocktail Menu at Four Seasons Hotel Hong Kong

ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.

Cafe,
BY FoodieS Team | 13 March 2026
Bacha Coffee Introduces “Maritime Route – A Ramadan Voyage” Inspired by Historic Coffee and Spice Trade

Bacha Coffee launches “Maritime Route – A Ramadan Voyage,” featuring a curated Ramadan menu inspired by Indonesian spice routes alongside festive coffee hampers.

Bar,
BY FoodieS Team | 12 March 2026
Sora Introduces Build & Sip Cocktail Menu at Rosewood Phnom Penh

Sora at Rosewood Phnom Penh has launched Build & Sip, a new cocktail menu featuring 16 drinks inspired by architectural design, Japanese aesthetics and Cambodian ingredients.