TIAO Unveils New “Worlds Apart” Cocktail Menu
TIAO at Mandarin Oriental Qianmen in Beijing has introduced a new cocktail menu called Worlds Apart.
TIAO at Mandarin Oriental Qianmen in Beijing has introduced a new cocktail menu called Worlds Apart.
At The Anam Cam Ranh Vietnam, barbeque is given a refined setting with two new menus served in the resort’s…
Four Seasons Jakarta is celebrating Lunar New Year with a collection of festive hampers, cakes, and gifts inspired by heritage and modern design.
Markette invites diners to celebrate Ramadan with a special menu featuring comforting dishes and set options designed for sharing like the Traditional Lamb Tongseng, and Crispy Duck Madura Fried Rice.
Ismaya Lifestyle invites you to embark on a culinary journey to celebrate this Ramadan at their four venues: Semaja, Baku, Social Garden, and Social House.
Roso invites guests to celebrate Ramadan with an authentic Indonesian Iftar, featuring a family-style dining experience that showcases the rich culinary heritage of the archipelago.
Throughout the month of March, Sofitel Bali Nusa Dua Beach Resort offer Iftar buffet featuring Arabic-inspired cuisine, traditional Indonesian delicacies, BBQ delights, and takjil.
Throughout Ramadan, Sheraton Grand Jakarta Gandaria City Hotel invites you on a culinary adventure, featuring special hampers and weekly chef-curated menus spanning Balinese, Indonesian, Indian, and Mediterranean cuisines.
This Ramadan, The Coach Restaurant and Coffee Shop offer a dual experience, inviting you to elevate your Iftar gatherings with a special menu and share the spirit of the season with thoughtfully curated hampers.