Fairmont Singapore has reopened ANTI:DOTE, led by Eduardo Zamora and Carla Davina, unveiling the new CURE:ALL menu—a collection of cocktails that explore emotion through flavour.

CasaLena launches its CSR program with Fiesta del Cordero, a Latin American lamb festival blending bold flavors and community support in Jakarta.

From Rawon Fried Rice to Truffle Egg Benedict, Social Affair rolls out a new menu lineup blending Indonesian flavors with Asian and Australian brunch influences

Naaga Bar presents a new collection of cocktails, Every Sip Tells a Story, inspired by Indonesia’s culture—blending local ingredients, bold flavors, and storytelling in every glass.

ALICE at The Langham, Jakarta marks Bastille Day with a two-day French-inspired dining event, featuring a four-course set menu paired with wine and cocktails.

Sari Delicatessen and Cafe unveils a new menu featuring Indonesian-inspired plates, artisan breads, and comforting classics. Adding fresh flavors to its long-standing heritage.