Santanera Brings Latin American Flavors to Wildcard Singapore
Santanera, the Bali restaurant known for its lively dining style, will bring its cooking to Singapore for one evening on…
Santanera, the Bali restaurant known for its lively dining style, will bring its cooking to Singapore for one evening on…
Mandapa, a Ritz-Carlton Reserve in Bali, brings its zero-waste, ingredient-driven cuisine to Zadún Los Cabos from 8–22 May 2026 through a two-week culinary residency led by Chef Eka Sunarya.
Waldorf Astoria Kuala Lumpur unveils new dining concepts by Garima Arora and Jean-Georges Vongerichten, including Yaari, JG KL, abc kitchens KL, and The Bar by JG ahead of its 2026 opening.
Byrd House Bali invites guests to celebrate Indonesia’s 80th Independence Day with a seaside feast inspired by the archipelago’s rich culinary heritage.
The Opposites teams up with Lee Kum Kee for a month-long cocktail showcase, featuring two inventive serves that spotlight bold Asian flavours.
Bacha Coffee Plaza Senayan presents a special set menu, Indonesia, Marrakech & Beyond, from 5 August to 1 September 2025, blending Indonesian heritage with global influences through vibrant dishes and 100% Arabica coffee pairings.
Giulia Cuccurullo, Head Bartender of Artesian London, brings her award-winning cocktail artistry to The Langham Jakarta for an exclusive weekend showcase.
The Westin Resort Nusa Dua, Bali continues its culinary series with Chapter 3 of Travelogues of the Archipelago, spotlighting the soulful flavors of Sulawesi.
Sofitel Bali Nusa Dua Beach Resort Joins Hatten Wine to Celebrate Indonesia’s 80th Independence Day with Kuliner Nusantara Buffet Night on 17 August 2025.