News Archives - Page 10 of 26

News

New Openings,

Manaw Brings Contemporary Thai Cuisine to Bali’s Petitenget Scene

Focusing on authentic flavors with a modern twist, Manaw’s menu highlights fresh ingredients and inventive techniques.

BY FoodieS Team | 14 March 2025

New Openings,
BY FoodieS Team | 14 March 2025

Sazón Tapas Bar & Grill Brings Spanish Flavors to Canggu

Led by award-winning chefs Andrew Walsh and Javier Vicente, Sazón Tapas Bar & Grill features bold flavors, expertly crafted cocktails, and a vibrant communal dining experience.

Food News, News,
BY FoodieS Team | 12 March 2025

Asia’s 50 Best Restaurants Unveils Top List 51 – 100 for 2025

The extended 51-100 list, which was revealed before the main event, gives us a colorful glimpse of Asia’s exciting food scene, showcasing a ton of new talent and up-and-coming spots.

Food, Food Trends, News,
BY FoodieS Team | 23 October 2024

Eight Hottest Culinary Trends by Unilever Food Solutions

Unilever Food Solutions (UFS) will introduce eight culinary trends that will shape the future of the culinary business at the…

Bar, Drinks, Events, Food News, News,
BY FoodieS Team | 23 October 2024

Handshake Speakeasy Takes Top Spot as World’s 50 Best Bars 2024 Announced

Mexico City’s Handshake Speakeasy claims the No.1 spot as the World’s 50 Best Bars 2024 are revealed, featuring 28 cities and 16 new entries, with Singapore leading in Asia.

Food, Upcoming Events,
BY FoodieS Team | 22 October 2024

SALTLICK Celebrates Festive Season with a Special Menu

This stunning beachside restaurant invites guests to celebrate the season with a seafood feast and an unforgettable New Year’s Eve party.

Features, Food News, News, People,
BY Jed Doble | 21 October 2024

Indonesia is Well-Represented in this Year’s S.Pellegrino Young Chefs Academy Competition Asian Finals

Three of the ten finalists have close ties with Indonesia. Two of the chef finalists are based in Bali and another is half-Indonesian but based in Hong Kong.

New Openings,
BY FoodieS Team | 13 September 2024

Wynn Macau Opens New Exciting Seafood Restaurant – Drunken Fish –

Helmed by Executive Chef Henry Zhang Zhicheng, the restaurant brings the world’s rarest and most premium seafood to the table.

Bar, Cocktails, Events, News, Upcoming Events,
BY FoodieS Team | 30 August 2024

FALCONE and Bar Leone to Unite Rome and Napoli For One Night

On 8 September, FALCONE will take over the Bar Leone kitchen for a cocktail-fuelled pasta extravaganza