Food
Features, Food, What Foodies Eat,
BY Auli Cinantya | 24 December 2023
What Foodies Eat: Mario Reynaldi

Mario Reynaldi, the man behind the infamous Backdraft Project shares his favorite city to dine, top three dining destinations, and recent dining spots that have left him impressed.

Food,
BY FoodieS Team | 19 December 2023
Jamie Oliver Kitchen Kuta Beach, Bali Presents A Sophisticated New Menu

From Jamie’s Veggie Laksa to the irresistible dessert Mocha Mousse, Jamie Oliver Kitchen Kuta Beach, Bali offer a sophisticated new menu set to delight.

Food,
BY FoodieS Team | 19 December 2023
Ginza Tenharu Brings The First Tempura Omakase Edomae in Jakarta

Ginza Tenharu invites food enthusiasts to immerse themselves in the world of omakase full of nuances and uniqueness.

Food,
BY FoodieS Team | 16 December 2023
Sabor and Festivities: Jakarta’s Argentine Day Celebration

Celebrating Argentine products, gastronomy, tourism, and culture, the Embassy of the Argentine Republic in Indonesia hosted Argentine Day at Sudestada Jakarta.

Features, Food,
BY Monika Febriana | 15 December 2023
Anatomy of Beef Wellington

“Beef Wellington has to be the ultimate indulgence, it’s one of my all-time favourite main courses and it would definitely be on my last supper menu” – Gordon Ramsey.

Drinks, Food,
BY FoodieS Team | 14 December 2023
The Debut of Miracle Coffee in Singapore

The opening of Miracle Coffee in Singapore marked the inauguration of The Miracle Lab, unveiling a special menu that showcases distinctive local flavors.