
Restaurant Radar: July’s Newest Openings in Jakarta and Bali
Discover the newest restaurants in Jakarta and Bali this July, from Japanese hotspots in the capital to bold, flavor-driven openings across the island.
Discover the newest restaurants in Jakarta and Bali this July, from Japanese hotspots in the capital to bold, flavor-driven openings across the island.
Black Forest cake brings back childhood memories with every bite—and in Jakarta, it’s quietly making a comeback. From classic takes to modern twists, here are eight spots where this timeless dessert still shines.
Hotel Indonesia Kempinski Jakarta marks 15 years of the Lady in Red with limited-time offerings, including a red-inspired afternoon tea and signature cocktail available through mid-July.
In celebration of the upcoming Eid al-Fitr, Grand Hyatt Jakarta presents special Lebaran offers, and delightful culinary offerings.
Bringing home the European nostalgia to the Jakarta dining scene, starting on Sunday, 24 April 2022, Tom Aikens will launch the highly-styled Sunday Roast.
Takjil, or dishes for breaking the fast, are usually light and sweet foods. Each place has a different special takjil.
There is one tradition that most Indonesian loves to do before Eid arrives are to send gifts to family and close friends. Usually, you can send hampers or food baskets containing fruits, and snacks, from savory food, sweets, and many more.
As Muslim people are celebrating the holy month of Ramadan, we share what people from seven countries with most Muslims eat for break the fast.
Direct from the traditional home kitchens of Bali, Paon is a cookbook of true Balinese food and recipes.