Features
Features, Food,
BY Auli Cinantya | 07 February 2023
Guide to: Eating Your Way Through Glodok

From breakfast to dinner, explore the unique culinary offerings in Glodok Chinatown, from classic eateries and hidden cafes, halal and non-halal street stalls and many more!

Features, Food,
BY Sheila Manalac | 06 February 2023
Chef Daniele Taddeo Weaves Modern Italian Classics at Gioja

Ubud’s newest dining destination, Gioja is all about freshness and quality, offering a refined gastronomic experience

Features, Food,
BY FoodieS Team | 05 February 2023
Lion X Has Finally Arrived

Let the Cantonese-Szechuan flavor dance on your palate at the new Lion X.

Features, Food,
BY FoodieS Team | 03 February 2023
What Foodies Eat:
J Ryan

Content creator, host, and model J Ryan share his favorite go-to restaurants and what to get.

Drinks, Features, Food,
BY Danti Tarigan | 03 February 2023
Love In The Open Air:
A Guide for Your Valentine’s Picnic

When it comes to picnics, preparation is key. Especially if it’s a romantic one.

Drinks, Features, Food,
BY Danti Tarigan | 01 February 2023
Restaurant Radar:
February Dining Destinations

Here are several new hot spots in Jakarta and Bali that you should try this February!