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Features

Bar, Features,

A Breakthrough Year of Jakarta’s Cocktail Scene

A look back at 2025: the year Jakarta bars broke into Asia’s 50 Best and shaped a stronger, more confident cocktail identity.

BY Narendra Abhisatya | 31 December 2025

Features, Restaurant,
BY Auli Cinantya | 22 December 2025

Closing the Year at the Table: Jakarta Restaurants for Celebrations Big and Small

From festive dinners to quiet reunions, this guide rounds up Jakarta restaurants suited for year-end dining moments, with tips on planning ahead and reserving tables through Grab Dine Out.

Drinks, Features,
BY Narendra Abhisatya | 14 November 2025

Bangkok Never Stops Pouring: Notes from a City That Celebrates Without End

From the first pour at AQUA Bar to the final toast at Bar Sathorn, Bangkok Bar Show 2025 wasn’t just an event — it was a manifesto of movement, music, and mastery.

Features, Food Culture, Restaurant Review, Uncategorized,
BY Auli Cinantya | 16 December 2024

Chef Aditya Celebrates Moments in Flavors Through ESA’s New Season

“ESA’s latest season, *Moments*, invites diners to explore Chef Aditya Muskita’s personal memories and intimate stories through a thoughtful collaboration with Studio Metta Setiandi.”

Drinks, Events, Features, Food, Food Trends, Listicles, Restaurant,
BY Auli Cinantya | 06 December 2024

FoodieS Guide to: The Ultimate Jakarta & Bali Christmas Feast

Discover the ultimate guide to Jakarta and Bali’s best Christmas feasts, from festive brunches to elegant dinners and holiday-themed afternoon teas.

Drinks, Features, Recipe, Wine,
BY FoodieS Team | 06 December 2024

Sip into Mulled Wine, A Cozy Christmas Classic Drink

From the robust red wine to the aromatic spices and citrusy accents, each component contributes to the overall warmth and richness of mulled wine.

Features, People, Profiles,
BY Sheila Manalac | 05 December 2024

Grit and Gastronomy

Mozaic’s head chef and co-owner, Blake Thornley shares his journey from skater punk to award-winning chef

Drinks, Features, Food, Food Trends, People,
BY FoodieS Team | 01 December 2024

Your Zodiac Signs as Christmas Treats

Ho ho ho! Make this Christmas yours by finding out the perfect Christmas treat that is truly you according to your zodiac sign!

Features, Food News, News, People,
BY FoodieS Team | 09 November 2024

Chef Yuda Bustara Wins “The Maverick Academy,” a New Culinary Competition on Netflix

Chef Yuda showcased his innovative approach to Indonesian food, securing a spot as Michelin-starred Demon Chef, Alvin Leung apprentice.