Features Archives - Page 30 of 82

Features

Features, Hotel, Ramadan,

Where to Find Iftar Buffets in Jakarta This Ramadan

From Indonesian regional spreads to international and Middle Eastern–influenced feasts, these hotel iftar buffets in Jakarta offer different ways to break fast throughout Ramadan.

BY Auli Cinantya | 10 February 2026

Features, Profiles,
BY Narendra Abhisatya | 28 January 2026

Tuned, Not Themed: KT Lam at Lennon’s Bangkok

At Lennon’s, direction is shaped less by spectacle than by conviction. Under Director of Bars KT Lam at Rosewood Bangkok, the bar leans into music as structure, classic cocktails as language, and hospitality designed to linger rather than impress.

Bar, Cocktails, Features,
BY Narendra Abhisatya | 24 January 2026

Nutmeg & Clove’s New Menu Speaks Singlish, One Cocktail at a Time

Nutmeg & Clove introduces a new cocktail menu inspired by Singlish, using illustrated stories and familiar phrases to express Singaporean culture through flavour.

Features, Food,
BY Auli Cinantya | 07 August 2023

Exploring Indonesia’s Famous Street Food

From Lombok’s Ayam Taliwang to the viral Seblak, Indonesia’s street food offers a diverse and delightful culinary journey.

Features, Food,
BY Auli Cinantya | 06 August 2023

What Chef Eats: Adhitia Julisiandi

Known for his bold and flavorsome cooking style, Executive Chef at Ismaya Group, Chef Adhitia Julisiandi shares his favorite food, top three restaurants, and his recent culinary discoveries.

Drinks, Features, Food,
BY Auli Cinantya | 01 August 2023

Restaurant Radar: August’s Food Discoveries You Can’t-Miss

Treat your taste buds to an exquisite culinary voyage across the vibrant cities of Jakarta and Bali.

Features, Food,
BY Monika Febriana | 01 August 2023

Indonesia’s Flavor Through Films

Get ready to be swept away from the comfort of your seat – a delightful treat for your taste buds and movie-loving soul.

Features, Food,
BY Monika Febriana | 31 July 2023

Love Language: Noodles as Comfort Food

Noodles, with their diverse styles, are a beloved choice for comfort food. From savory fried noodles and heartwarming curry noodles to the cherished Bakmi Bangka, these delectable options promise to uplift your mood.

Features, Food, People, What Foodies Eat,
BY Auli Cinantya | 29 July 2023

What Foodies Eat: Hans Lango

Hans Lango shares his culinary adventures and inspires others to embrace the joy of cooking and exploration.