Food Related Reads for World Book Day
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
Sailing from Singapore, Disney Adventure Cruise unfolds as a five-night journey of food and discovery, where more than 20 dining options shape the experience from morning to midnight.
From barback in Dubai to Beverage Manager at AQUA Bangkok, Ryan Dela Vega brings a philosophy of restraint, balance, and people-first hospitality to The Secret Garden menu at Anantara Siam, where cocktails are crafted to feel calm, intentional, and quietly memorable.
Get ready to be swept away from the comfort of your seat – a delightful treat for your taste buds and movie-loving soul.
Noodles, with their diverse styles, are a beloved choice for comfort food. From savory fried noodles and heartwarming curry noodles to the cherished Bakmi Bangka, these delectable options promise to uplift your mood.
Hans Lango shares his culinary adventures and inspires others to embrace the joy of cooking and exploration.
Indulge in a symphony of flavors from velvety richness to refreshing coolness with these chocolaty concoctions.
Executive Sous Chef of Raffles Jakarta, Chef Lukman Hakim, shares his favorite food, dining spots, and exciting upcoming projects.
Located in Lombok, Klub Kembali offers a unique experience that blends innovative cocktails with a focus on Indonesian ingredients and sustainability.