Jakarta’s newest cocktail bar, Dualism, launches with Chapter I: The Founders—a menu of paired drinks exploring dual themes.
71st Omakase in Jakarta introduces Zodiac 2.0, an immersive omakase dining experience that blends Indonesian ingredients, sustainable design, and theatrical storytelling.
Nestled within Crockford’s Tower, Horatio is Resorts World Sentosa’s newest whisky-forward bar. Each cocktail tells a story, blending rare spirits with rich cultural narratives.
This Mid-Autumn Festival, Carlton Hotel Singapore introduces a fresh line-up of handcrafted mooncakes that highlight both tradition and creativity. The…
Bella Cucina at InterContinental Bali Resort presents a two-night dining event with Bangkok’s Chef Sasha Phoomcharoen and Italy’s Barbanera Winery, featuring a five-course Italian-Asian fusion menu and wine pairing experience.
Asia’s 50 Best Bars reveals its 51–100 list for 2025, with Jakarta’s Pantja and The Golden Tooth among the regional standouts.
The new Nautilus x La Patisserie Gift Box brings together signature cocktails and handcrafted bon bons in a luxurious offering that celebrates Indonesia’s spice heritage.
Black Forest cake brings back childhood memories with every bite—and in Jakarta, it’s quietly making a comeback. From classic takes to modern twists, here are eight spots where this timeless dessert still shines.
Texan BBQ and island vibes come together this 4th of July at Karma Beach Bali, with slow-smoked flavors, beachside cocktails, and oceanfront rhythms.