Jakarta’s cult-favorite burger brand MOGUL celebrates its first anniversary with a lively block party at SCBD Park, unveiling new Chicken Tenders alongside music, live art, and its signature smash burgers.
Morimoto Jakarta showcases Australian Tajima Wagyu in a seasonal menu from 30 October to 28 November, featuring an eight-course tasting and à la carte dishes served in a refined Japanese-inspired setting.
Padma Resort Legian introduces an expanded indoor extension of SKAI Bar & Grill, offering a refined garden-framed space that continues the restaurant’s signature Mediterranean grill concept.
The St. Regis Jakarta is celebrating Ramadan with a selection of traditional and modern culinary offerings, featuring diverse Iftar menu at Bel Étage and J.J.A. Restaurant, and a special Ramadan hampers.
Enjoy a rooftop BBQ experience at Kuuki Rooftop Dining, where expertly grilled seafood, meats, and vegetables come together with scenic Seminyak views every Friday night.
Fairmont Jakarta presents a selection of exclusive Valentine’s dining experiences, from a private 12-course Pod Dining to gourmet menus at Spectrum, 1945 Restaurant, and Sapori Deli.
Mozaic Restaurant Gastronomic Ubud presents a refined Valentine’s Day dining experience with a seven-course menu and a sharing-style feast, crafted by Chef Blake Thornley.
Gran Melia Jakarta celebrates Valentine’s Day with curated dining experiences, including Japanese teppanyaki, Chinese fine dining, themed high tea, and special desserts.
Raffles Jakarta is excited to celebrate the season of love with a variety of culinary promotions designed to make your Valentine’s Day a day to cherish with your loved one.