In Ubud, some restaurants offer more than just good food—they serve it with a view. These spaces pair scenic settings with dishes like grilled seafood or steaks, local specialties, and wood-fired pizza, making the surroundings part of the dining experience.
This August, celebrate Indonesia’s 80th Independence Day with flavours that travel far beyond the archipelago.
The hotel’s 2025 seasonal offering features classic baked and inventive snowskin mooncakes in a refined orchid-inspired presentation.
The aquatic restaurant leads the list as the only restaurant from Indonesia in the category.
In celebration of the highly anticipated Mid-Autumn Festival, Li Feng at Mandarin Oriental, Jakarta presents an exquisite mooncake selection.
Celebrate the Mooncake Festival with curated mooncakes from Four Seasons Hotel Jakarta.
MAURI Restaurant Recognized in the World’s Best Wine Lists Among 2,917 Winners worldwide in 2021.
Swissôtel Jakarta PIK Avenue offers mooncake selections to celebrate the Mid-Autumn Festival.
After almost a month of lockdown, the latest government regulations have started to allow dining with outdoor seating. But is now the time to dine out?