In Ubud, some restaurants offer more than just good food—they serve it with a view. These spaces pair scenic settings with dishes like grilled seafood or steaks, local specialties, and wood-fired pizza, making the surroundings part of the dining experience.
This August, celebrate Indonesia’s 80th Independence Day with flavours that travel far beyond the archipelago.
The hotel’s 2025 seasonal offering features classic baked and inventive snowskin mooncakes in a refined orchid-inspired presentation.
The world’s smallest chef makes a comeback at Grand Hyatt Jakarta to share his five well-cherished secrets.
The award winning Chinese restaurant celebrates its fifth anniversary with a wonderful new menu.
The Westin Resort & Spa Ubud, Bali proudly hosts a one-night only gastronomic feast at Tabia Restaurant on Friday, 8 October 2021.
The World’s 50 Best Restaurants, sponsored by S.Pellegrino & Acqua Panna, has revealed its list of restaurants ranked from 51st to 100th ahead of the annual awards ceremony on October 5.
Shortly after the opening of Mad Grass, we spoke to Firmansyah Mastup to have a peek on what vegan noshes he loves, and what food he’s looking forward to eat!
Because afternoon spent with your man’s best friend is most definitely an afternoon well spent, these are FoodieS’ picks for ten pet friendly eateries in Jakarta.