Food Related Reads for World Book Day
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
In celebration of World Book Day tomorrow, here are some food themed books that go beyond what’s on the plate.
Sailing from Singapore, Disney Adventure Cruise unfolds as a five-night journey of food and discovery, where more than 20 dining options shape the experience from morning to midnight.
From barback in Dubai to Beverage Manager at AQUA Bangkok, Ryan Dela Vega brings a philosophy of restraint, balance, and people-first hospitality to The Secret Garden menu at Anantara Siam, where cocktails are crafted to feel calm, intentional, and quietly memorable.
Mixologist and bartender Kiki Moka shares his favorite local food from his hometown and talks about his cocktail creations.
Whether you are in Bali or Jakarta, complete your year-end festivities with these sumptuous feast!
Check out Synthia’s food recommendations from hotels, restaurants, cafes, bars, and hidden gems.
Exquise Patisserie presents the latest dining destination for coffee and tea with good pastries and a wider selection of savory dishes at the Exquise Bistro & Patisserie.
Searching for gifts for your loved ones is not that hard. We have curated the ultimate Christmas Hampers selection from hotels, restaurants, and bakeries.
Mixologist Agung Satria, also known as El Hombre, shares his favorite drinks, unique drink creations, and all-time favorite dining places.