Chagee Debuts Hojicha Genmai Milk Tea in Indonesia
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.
Club Med and Aperol introduce a limited-time aperitivo pop-up at Club Med Phuket, blending Italian aperitif culture with the tropical spirit of Phuket from March to August 2026.
Through “Dimatique World of Wine”, Dimatique Fine Wines held the largest and most comprehensive wine exhibition in Indonesia.
Chef Tom Jack and hôntô’s Owner Ben Williamson team up with chef Yudha Permana for two nights at YUKI Bali.
This festive season, COMO Bali Resorts invites guests to create cherished memories in the lap of Bali’s enchanting landscapes and experience the true essence of a magical holiday.
Social Garden invites you to discover your unique flavor with a personalized cocktail experience, ‘A Glass of You’.
Embrace the joy of the festive season this year by indulging in a multitude of delightful experiences at Four Seasons Bali.
After succesfully launched their latest Matcha creations, CY Beverages unveils another innovation with their Plant-Based Crème